The Ivy’s Taste of Scotland Menu

The Ivy’s “Taste of Scotland” menu celebrates locally sourced ingredients and Scotland’s rich heritage.

Highlights include a Smoked Peterhead Haddock Risotto, Twice-baked Gratinated Cheese Soufflé, traditional Campbells Haggis and a Mackerel Pâté. For the main event, guests can enjoy a Grilled Salmon Fillet or a Warm Chicken Salad. Plant-based options are also available.

Offer

Available exclusively at The Ivy on The Square, Edinburgh and The Ivy Buchanan Street, Glasgow from 20 July until 01 September 2026.

The limited-edition menu offers two courses for £34.95 or three-courses for £42.95 and is the perfect way for visitors and locals alike to experience a true taste of Scotland during the season.

Bookings can be made on The Ivy.

Terms and conditions

• Available exclusively at The Ivy on The Square, Edinburgh and The Ivy Buchanan Street, Glasgow from 20 July until 01 September 2026.
• The menu offers two courses for £34.95 or three-courses for £42.95.
• View the full menu and book a table at The Ivy.