A woman cutting a steak
©The Ivy Collection

The Ivy’s Taste of Scotland Menu

The Ivy’s “Taste of Scotland” menu celebrates locally sourced ingredients and Scotland’s rich heritage.

Highlights include a smoked Peterhead haddock risotto, twice-baked gratinated cheese soufflé, traditional Campbells haggis and a mackerel pâté. For the main event, guests can enjoy a grilled salmon fillet or a warm chicken salad. Plant-based options are also available.


Offer

This offer is available at The Ivy on The Square, Edinburgh from 20 July until 01 September 2026.

The limited-edition menu offers two-courses for £34.95 or three-courses for £43.95 per person, and is the perfect way for visitors and locals alike to experience a true taste of Scotland during the season.

Bookings can be made on The Ivy.


Terms and conditions

  • This offer is available at The Ivy on The Square, Edinburgh from 20 July until 01 September 2026.
  • The menu offers two-courses for £34.95 or three-courses for £43.95 per person.
  • View the full menu and book a table at The Ivy.

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